Join us for a night under the stars at our 6th Annual Harvest Gathering Farm-to-Table Dinner! Celebrate local flavors, fresh harvest, and community with a curated menu straight from our fields to your table. 

Chef Aaron Holt is the owner and operator of Catering by Doolittle Farm. He is the winner of the 2018 Iowa Restaurant Association’s Chef of the Year award, the 2019 Morsel Combat Peoples Choice award and the 2022 Taste of Elegance award.

Location: Chestnut Avenue in downtown Earlham, Iowa. This event is outside. Rain date: Sunday, October 13th. 

All proceeds from our Harvest Gathering Farm-to-Table Dinner go to support our local programming and events at Bricker-Price Block.